The Lloyd Library is open from 9 a.m. until 4 p.m.
Open Saturday
April 9th, 2018 Filed under: Uncategorized |Comments Off on Open Saturday
Comments Off on Open Saturday
The Lloyd Library is open from 9 a.m. until 4 p.m.
Comments Off on Applying Permaculture to Your Backyard
Have you heard the term “permaculture” and wondered about it? Join permaculture designer and educator Chris Smyth for an introduction to permaculture design, science and history, and how to apply it at home.
Free and open to the public. Sold Out. Doors open at 6:30 p.m.
Comments Off on The Gardens of Earthy Delight: Walnut Hills Community Garden Tour
Take a guided walking tour of the Walnut Hills community garden network to see how residents have addressed living in a food desert. Visit a foraging orchard, a school garden, a church garden, a therapy garden and a cut flower garden. See how the gardeners employ environmental stewardship to make their growing spaces sustainable. Starts at Concord Garden.
Free and open to the public.
Comments Off on Gardeners Who Inspire: Photo-sharing Reception
Honor gardeners, past and present, while exploring rare books and photos on exhibit. Participants are invited to share photos of their favorite “Gardeners Who Inspire” with an option to display them in the Lloyd’s gallery and on the Lloyd’s social media. Presentations by Carriage House Farm and Turner Farm. Enjoy locally sourced tidbits and craft shrub cocktails.
How to Participate:
Prizes–Garden Themed Gifts from Lloyd Shop:
Free and open to the public.
Comments Off on Big Produce/Small Space: Mini Container Workshop
It doesn’t take land or a big container to start a garden. Kaia Goodwin of Abundance Box presents this workshop, where participants will learn about companion planting and empowerment through urban gardening as they plant and take home their own boxed garden.
Doors open at 9:30 a.m.
Comments Off on A New Kind of Food System: Gardens as a Response to Food Deserts
Join Domonique Peebles (Brick Gardens), Suzy DeYoung (La Soupe) and Alice Chalmers (Ohio Valley Food Connection) as they discuss creative strategies to address food insecurity through food rescue, efficient distribution of locally-grown produce and innovative growing methods. Listen to the panel discuss these topics on WVXU.
Free and open to the public.
Sold out. Doors open at 6:30 pm.
Comments Off on Peppers: A Story of Hot Pursuits with Hardy Eshbaugh
Journey through the wonderful world of peppers (Capsicum) tracing the history and what we know about this fascinating group of plants. Dr. Hardy Eshbaugh, emeritus professor of Botany at Miami University, has researched peppers for more than 50 years, traveling extensively throughout Latin America. In addition to teaching at Miami, he taught field courses in the Bahamas, Nova Scotia and Newfoundland, and the Peruvian Amazon.
Doors open at 6:30 pm.
Comments Off on Garden to Table Opening Reception
Since ancient times, gardens have nourished and sustained families and communities. Gardens can resolve critical food needs, promote healthy living, unleash creativity and inspire. Explore the world of gardens as the Lloyd Library and Museum, in partnership with the Civic Garden Center and Walnut Hills Redevelopment Foundation, present the exhibition Garden to Table: Traditions and Innovation.
Comments Off on Presidents’ Day – Library Closed
Comments Off on Winter Walk at Spring Grove Cemetery
Experience a revitalizing walk through the pine trees of Spring Grove Cemetery and Arboretum as Director of Horticulture, Dave Gressley, takes you through the towering trees,soothing lakes and winding roads of this National Historic Landmark. Meet at the Main Office inside the main gate. Map and Directions.
For more information contact Dave Gressley at 513-853-4954 or email dgressley@springgrove.org.