From 7:00 p.m. until 8:00 p.m.
This program delves into the origin of coffee and the specific varietals used, providing a transparent look at the distribution channels from farm to cup and the pricing that supports ethical sourcing. It also addresses challenges at coffee farms, including labor shortages and the impact of climate change along with Alejandra’s mission to foster community and cultural exchange.
Born in Tegucigalpa, Honduras, Alejandra Flores is the founder of Unataza Coffee in Dayton, Kentucky, where she shares the flavors and culture of her homeland. Inspired by her family’s coffee-farming roots, she opened Unataza in 2019 to promote ethical sourcing, community connection, and cultural exchange—fulfilling her mission to “connect two homes, one cup at a time.”